3 Trays Electric Hot Air Convection Oven 

Whether you manage a bakery, a restaurant or a hotel kitchen, you need ovens to cook  breads, muffins, cake, cookies, pita, dessert, pastry, even vegetable and meats etc.

By constantly circulating hot air, the commercial electric convection oven can cook the foods with a consistent temperature on all surfaces of the foods.

Commercial convection ovens can cook large amounts of foods in a shorter amount of time, it is efficient appliance to use in a high-volume commercial kitchens.

Energy-efficient and consistent baking performance are two of the biggest reasons to buy a commercial convection oven.

Specifications

Mode	WGD-3C
Name	Electric Hot Air Convection Oven
Trays	3
Size	900*1115*560 mm
Voltage	220/380V，50HZ
Power	4kw
Temperature	400℃
Packing CBM	0.75
Weight	97KG
Origin	Guangdong, China

Feature:

High-quality stainless steel exterior and interior.

Automatic temperature control, the limit temperature protection.

Both the top&bottom heating element can be controled digitally for each deck.

Even heating by circulating hot air constantly 

Energy-efficient and labor-efficietn with mutiple trays